NEWS
The Market's Fine Print
Richard Smith DTN Tokyo Correspondent
Mon Apr 29, 2013 10:51 AM CDT

While there's still plenty of time to defrostthe Weber and order a new apron that says "the cook is well marinated," the grilling season is definitely off to a slow start.

A very slow start.

What the winter of 2012-2013 lacked in terms of extreme snowfall and bitter cold tempts, it made up for in longevity. With the first of May just a week way, I shouldn't still be dressing in four layers or ordering hot soup for lunch.

And I'm not the only meat-lover shivering from the near absence of spring fever. From coast-to-coast, millions of would-be grillers have ...

Quick View
  • Xtend Moves Forward USDA has issued its final environmental impact statement recommending full deregulation of Monsan...
  • Land Market What could the next year hold for land values?
  • No Agreement on Tax Extenders White House spokesman Josh Earnest on Monday said in his daily briefing that the White House woul...
  • Senior Partners - 4 At-your-service consultants help you walk through estate planning from start to finish.
  • Dow's Gutsy Decision Dow's decision to launch Enlist offers some hand-selected growers a chance to test drive new tech...
  • Congress Reaches Funding Deal The overall Agriculture Department and related agencies bill would cost $20.5 billion for fiscal ...
  • Need To Bee Accurate A news story had the wires buzzing Tuesday afternoon after a report that EPA was set to restrict ...
  • Kub's Den The Dakotas lost more than $130 million in grain revenue during the 2013-14 marketing year compar...
  • Ask the Vet What can I do to improve udder quality in my herd?
Related News Stories
DTN Closing Livestock Comments
DTN's Livestock Quick Takes
DTN Before The Bell-Livestock
Amazon Deforestation and Ag-4
DTN Closing Livestock Comments
DTN Before The Bell-Livestock
DTN Closing Livestock Comments
DTN Before The Bell-Livestock
DTN Closing Livestock Comments