LINCOLN, Neb. (DTN) -- Farmers around the world are capable of producing enough food for a global population expected to reach 9 billion people by 2050. It is government policies that are allowing the food to go to waste, a renowned agriculture economist told an audience at the University of Nebraska-Lincoln Tuesday
Per Pinstrup-Andersen, 2001 World Food Prize Laureate and economics professor at Cornell University, said government policies, or a lack of the right government policies, are hurting the world's food system.
"Government policies are needed for all of us to be food secure," he said.
Food pricing has fluctuated ...